Matzaluna, The Italian Kitchen / Florida West Coast

Dinner Menu

ANTIPASTO

Pasta e Fagioli - classic pasta & bean soup- cup or bowl

3.50 / 4.95

Creamy Crab Bisque - specialty of the house - cup or bowl

4.50 / 5.95

Fried Mozzarella - served with sauce pomodoro

5.95

Calamari Fritto - fried calamari with sauce pomodoro

7.95

Stuffed Mushrooms - with sausage stuffing, topped with mozzarella

5.95

Bruschetta - tomatoes, scallions, basil and olive oil, topped with 4 cheeses

6.95

Shrimp Scampi - baked in garlic butter served with Matzaluna's bread for dipping

8.95

Cold Antipasto - salami, olives, provolone & romano cheeses, prosciutto, marinated artichokes, roasted red peppers, served over mixed greens

8.95

Caesar Salad - anchovies upon request

5.95

With chicken

8.95

With shrimp

11.95

Escargots Champignon - baked in mushroom caps with garlic parsley butter

6.95

Mussels Matzaluna - black mussels simmered in white wine, scallions, tomatoes, garlic and romano cheese

7.95

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WOOD

FIRED

PIZZAS

Margarita - mozzarella cheese, pomodoro sauce & basil

8.95

Five Cheese - mozzarella, gorgonzola, provolone, parmesan & ricotta, blended with spinach & artichoke hearts

9.95

Matzaluna - sweet sausage, peppers, onions, mushrooms, sun dried tomatoes and sauce pomodoro

10.95

Angelo - pepperoni, sweet sausage, four cheeses and sauce pomodoro

9.95

Veggie Matzaluna - our classic without the sausage

9.95

Pizza Capresse - fresh mozzarella, fresh tomatoes, roasted garlic & fresh chopped basil

9.95

Meatlovers - pepperoni, ham, sausage, sliced meatball, mozzarella & sauce pomodoro

10.95

Pepperoni - the world's most popular topping, mozzarella & sauce pomodoro

9.95

Sweet Sausage - sweet Italian sausage, mozzarella & sauce pomodoro

9.95

Add a small House Salad-2.95
Add a small Caesar- 3.95

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CLASSIC

PASTA

DISHES

All pasta dishes are served with bread & garlic and choice of soup or dinner salad.

Fettuccine Alfredo - with the classic cream Parmesan sauce

13.95

Linguine with Clam Sauce - choice of red or white sauce

15.95

Penne Saluto - skillet roasted mushrooms, tomatoes, basil & Parmesan cheese

13.95

Linguine Primavera - a variety of garden vegetables tossed in garlic butter & Parmesan cheese

13.95

Ravioli Classico - cheese filled, served with choice of sauce pomodoro or Bolognese

13.95

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CREATE

YOUR OWN

PASTA

Your choice of pasta with any sauce, $11.95
Side Order of Meatballs (2) - $1.95
Side Order of Sausages (2) - $2.95
Add Shrimp: $5.95 extra
Add Chicken: $3.95 extra

All pasta dishes are served with bread & garlic and choice of soup or dinner salad. Extra bread & garlic $1.95

Pasta	Sauces
Angel Hair - delicate & fine	Pomodoro - classic tomato sauce
Fettuccine - the ribbon	Aglio & Olio - garlic & olive oil
Linguine - flat spaghetti	Vodka Cream - our version with ham
Spaghetti - the classic noodle	Arrabiata - spicy tomato sauce
Penne - hearty & delicious	Bolognese - classic meat sauce

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If you're looking for Fresh Fish, check our Daily Specials menu which also features tonight's chef's creations and our pizza of the week - plus wine specials!

Entrées below are served with bread & garlic and your choice of a cup of soup or a dinner salad with raspberry vinaigrette, balsamic vinaigrette, creamy ranch, or bleu cheese dressing.

CLASSIC

BAKED

DISHES

Veal Parmesan - tender veal cutlet, lightly fried then baked with mozzarella & sauce pomodoro, served with penne pasta

16.95

Eggplant Parmesan - layered with ricotta cheese, lightly fried then baked with mozzarella & sauce pomodoro, served with penne pasta

13.95

Chicken Parmesan - boneless breasts lightly fried then baked with mozzarella & sauce pomodoro, served with penne pasta

14.95

Four Cheese Chicken - grilled chicken breast baked with four cheeses & sauce pomodoro, served with penne pasta

14.95

Lasagna Bolognese - layered with ricotta, mozzarella & meat sauce

13.95

Penne Rustico - Sliced Italian sausage, peppers, onions and mushrooms baked with pomodoro sauce and Mozzarella cheese.

13.95

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SAUTÉED

WITH

PASTA

Chicken Cacciatore - sliced boneless chicken breast with peppers, onions, mushrooms, port wine and pomodoro sauce, served over a bed of spaghetti

15.95

Chicken Puttanesca - sliced boneless chicken breast with artichoke hearts, tomatoes, capers, anchovies & kalamata olives, tossed with angel hair pasta - "Matt's favorite"

16.95

Shrimp Scampi - 6 gulf shrimp, sautéed in garlic butter & tomatoes, served over linguine

16.95

Shrimp Milan - 6 gulf shrimp sautéed with artichoke hearts, roasted red peppers and asparagus, tossed with lemon butter and white wine, served over angel hair pasta

16.95

Seafood Siciliano - a large platter of shrimp, fresh fish, baby clams and mussels, simmered in a spicy marinara sauce, served over linguine

21.95

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MATZALUNA

HOUSE

SPECIALTIES

Chicken Marsala - sautéed breasts of chicken with mushrooms, topped with a Marsala wine demi-glace

15.95

Veal Marsala - sautéed escalopes of veal with mushrooms, topped with a Marsala wine demi-glace

18.95

Sirloin "Matzaluna" - a 10-ounce Angus top sirloin with sliced portabello and a Marsala wine demi-glace

18.95

Italian Stuffed Shrimp - gulf shrimp, with our own crabmeat stuffing topped with a creamy crab sauce

18.95

These "House Specialties" are served with smashed potatoes and vegetable du jour.

Lobster Raviolis - stuffed with lobster and ricotta cheese, over sauteed spinach, finished with a light garlic cream sauce with tomato and basil.

19.95

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Antipasto Pizzas Classic Pastas Create Your Pasta Classic Baked Dishes Sauteed with Pasta House Specialties

Hours

Dinner

4:30pm-9:30pm

7 days a week

Reservations are not accepted, but call ahead seating is available.

Prices subject to change

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Matzaluna, The Italian Kitchen / Florida West Coast

Dinner Menu

ANTIPASTO

WOOD

FIRED

PIZZAS

CLASSIC

PASTA

DISHES

CREATE

YOUR OWN

PASTA

Pasta

Sauces

CLASSIC

BAKED

DISHES

SAUTÉED

WITH

PASTA

MATZALUNA

HOUSE

SPECIALTIES

Hours

Dinner

"May The Fish Be With You"